Boiled Chicken Breast with plum sauce(plated)

Easy plate with prep Boiled Chicken Breast .
Served with thin slices of fresh zucchini.

Plum sause

<Ingredients>

2 Pickled plum

1TBSP Magic Sauce

1 TBSP Vinegar

1/2 TBSP Sugar

1 TBSP White wine

3 Green onion

<Instruction>

1. Chop plum with knife into paste.

2. Chop green onion.

3. Mix all the ingredient.  Pour on the sliced boiled chicken breast and serve.